Summer Restaurant Week Brunch

Join us for Restaurant Week, July 23rd through August 17th 2018
 
$26 Three-course Prix-fixe

Choice of: Starter & Main
Add Dessert +5
STARTERS
smoked salmon
sliced cucumber, capers, crème fraiche, & gaufrette potato chips
coconut yogurt
mango, berries, pistachio & flax seed granola
leafy green & endive
tossed with citrus, almonds, & balsamic vinaigrette
spicy grain bowl
zucchini, asparagus, hard-boiled egg, lemon, & olive oil
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MAINS
brioche french toast
grilled peaches, almond butter, & brandy maple syrup
goat cheese omelet
leafy greens, citrus, maple bacon, & balsamic vinaigrette
poached eggs*
green bean salad, frisée, grilled mushrooms, crispy onions, & lemon vinaigrette
avocado toast
pickled chilis, cherry tomatoes, sunny side up egg, & sourdough
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DESSERTS
+5 supplement
chocolate malt cake
caramel popcorn & vanilla cream
goat milk panna cotta
balsamic syrup & tristar strawberries
greenmarket berries
raspberry sorbet & basil meringue
cheesecake lollipop tree for two
toffee top hat, triple chocolate tuxedo, & pink cherry cashmere
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*consuming undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness

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Reservations

23 Grand Street
Soho, NY 10013
Google Map

Phone: 212.201.9119
Fax: 646.770.8716